ZENTRL Kitchen + Bar Revamps Menu, Offers Brand New Craft Cocktails
If you’re looking for the best place to get a dinner and a beverage in La Jolla, look no further than ZENTRL Kitchen + Bar, which has recently revamped both its food and cocktail menus.
ZENTRL Kitchen + Bar is located in downtown La Jolla, and offers all-day dining. More than that, there are some new incredible options to discover at the restaurant, since it recently revamped its food menu to further highlight its unique blend of California, Asian, and Mexican cuisines.
You’ll find a range of delicious offerings, including:
- Baja Shrimp Bao Buns
- Fire Roasted Corn Ribs
- Popcorn Shrimp
- Korean BBQ Hangar Steak
- Miso-glazed Salmon
- Sweet & Sour Pad Thai Noodles
- A Plethora of Chef-crafted Sushi Rolls
The restaurant has also debuted a brand-new cocktail menu inspired by similar flavors. Some of its key house-made cocktails include the – Watermelon Mint Fizz, which is made with vodka, watermelon, lime, simple syrup, and fresh mint, and the Carajillo, crafted with Licor 43 and espresso.
In the mood for wine? ZENTRL Kitchen + Bar now has special “Wine Down” days on Mondays and Tuesdays where you can get $8 glasses of wine all day. You can choose from delicious California Pinot Noirs, Chardonnays, and Cabernet Sauvignons from some of the state’s top vintners — making it a great option for the La Jolla wine lover.
The restaurant serves breakfast daily until 2 p.m., lunch until 5 p.m., and dinner from 5 p.m. until close. It’s open from 11:30 a.m. to 9:30 p.m. weekdays, and from 9 a.m. to 9:30 p.m. on Saturday and Sunday.
For additional information or to browse the full menu, head over to ZENTRL’s website.
Media credit: Images courtesy of zentrlkitchen.com.
Mike Peterson is a writer, editor, and strategist based in San Diego. When he’s not writing and editing the La Jolla news, you can often find him practicing yoga, rock climbing, or exploring the outdoors with his wife and dog.
